#thefatlifechoseme: Oh My Gulay

Food consumes me. Yes, it's really the other way around. Food is one of my weaknesses. It's my kryptonite. That's why I always push myself to do a little bit of exercise every now and then because if I don't, well, you know what will happen next. I'm not genetically skinny like some of the others who can eat whatever they want and not gain weight. I wish I was, but clearly, my pot belly is the major proof that I'm not.

Enough with me. Let's talk more about food. Last February 5, 2015, I went back to one of my favorite restaurants here in Baguio. It's been a while but the place remains the same, especially my favorite, Anak ng Puttanesca. Clever name, right?

I still don't know though why they use cheddar cheese instead of parmesan. But then again, that's just me.

I like my pasta with loads of chili flakes, but unfortunately the ran out. So, I'm left with ground pepper. But nonetheless, it still tastes good! 

And my juice was equally tasty. 

The menu

 Take a look at this artsy restaurant. 

The view

Wow ha. I'm really taking this blog thingy seriously na. Haha Anyways, since one of the things that I'm good at is eating, expect a lot of blog posts about food.